Categories: Ingredient

Egg Noodles.

The nutrient fact, below, is based on 100 gram of dry enriched egg Noodles.

Vitamins

Vitamin C, total ascorbic acid mg 0
Thiamin mg 1.133
Riboflavin mg 0.426
Niacin mg 8.387
Vitamin B-6 mg 0.216
Folate, DFE µg 370
Vitamin B-12 µg 0.29
Vitamin A, RAE µg 17
Vitamin A, IU IU 62
Vitamin E (alpha-tocopherol) mg 0.37
Vitamin D (D2 + D3) µg 0.3
Vitamin D IU 11
Vitamin K (phylloquinone) µg 0.5

Lipids

Fatty acids, total saturated g 1.18
Fatty acids, total monounsaturated g 1.252
Fatty acids, total polyunsaturated g 1.331
Fatty acids, total trans g 0.061
Cholesterol mg 84

Proximates

Water g 9.01
Energy kcal 384
Protein g 14.16
Total lipid (fat) g 4.44
Carbohydrate, by difference g 71.27
Fiber, total dietary g 3.3
Sugars, total g 1.88

Minerals

Calcium, Ca mg 35
Iron, Fe mg 4.01
Magnesium, Mg mg 58
Phosphorus, P mg 241
Potassium, K mg 244
Sodium, Na mg 21
Zinc, Zn mg 1.92